The Good Gala

In support of an economy that works for all please join us for a special evening celebrating the mission and impact of Seattle Good Business Network.

The gala begins at 5:00 p.m. at Metropolist in SODO. Drinks and appetizers prepared by longtime Seattle Made member and renowned Chef, Kristi Brown of That Brown Girl Cooks!

Emcee Mona Das will lead the night's program a including keynote speach Colleen Echohawk and speeches by key members of the Good Food Kitchens and Seattle Restored programs. Visit a Seattle Made Pop-up Shop that brings our mission to life. Dinner will be served at 7:00 p.m by Seattle Good Business member Madres Kitchen.

 

Meal Choices:

Island Chicken:

Draper Valley chicken marinated in organge, soy, lime zest and ginger. Served over coconut rice with pineapple slaw. DF, GF.

Vegan Mushroom Soubise

Seared portobello mushroom plated over yukon gold mashers, Vegan Soubise made with sauteed onions with cauliflower "cream" and a side of broccolini. GF and Vegan

 

Program:

Arrival and cocktail reception 5 - 6:30pm

Program and dinner from 6:30 - 8:30

Socializing to follow.

Full tables with eight seats are available for $1,000. To claim your table, to sponsor or otherwise support this event please contact events@seattlegood.org.

To learn more about Seattle Good Business Network please visit our website. To make a donation to Seattle Good Business Network please visit our donations page. 

There is no dresscode for this event but festive attire is encouraged!

Thank you for your support of our organization. We look forward to celebrating with you.